Author: Annie Bernauer

Annie Bernauer is a certified Master Gardener and Master Naturalist. She enjoys writing about her family's adventures in modern day homesteading in Montana and helping others to learn these skills

Introducing New Chickens to the Flock
Spring on the Montana Homestead
How to transport chickens
Traditional German Hungarian Palachinke Recipe
Quick & Hearty Healthy Cereal
Why are Worms Escaping from my Worm Bin?
Moosewood Cookbook 40th Anniversary Edition
Quiche Recipe
DIY Self Watering Milk Jug
What is a seed library?
How to Organize Sort and Store Garden Seeds
The Nourished Kitchen Farm to Table Recipes

Hello I'm Annie and welcome to our blog!

I was raised in an old farmhouse in the country and taught by three generations of women in my family to cook from scratch, can and preserve food, nurture plants to grow, craft with my hands, and live a simple, meaningful life. Now I'm teaching my own children these skills on our little homestead in Montana. I am a Master Gardener and a Master Naturalist and love helping others learn. I'm sharing these vintage skills here so you too can live a simple, more connected homemade life- one canning jar at a time!